Make FOOD the Foundation of Your Health
Join John & Ocean Robbins and Chef Cynthia Louise for a seven-module course that will give you science-backed strategies and skills to help you achieve your healthiest and best life.
Right Now $497
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Join now for just $179/month!Imagine what it will be like to be excited about your meals and confident that friends and family will enjoy your food as much as you do. Imagine spending less time planning and stressing about meals and more time doing the things you love, including time with friends and family, sleep, exercise, gardening, and preparing meals you actually enjoy…
In Plant-Powered & Thriving, we’ll teach you how to:
- 1
Experience more vitality and positivity
Take pleasure in wholesome food that can help reduce brain fog and help you perform at your best all day long. Feel confident achieving your health goals knowing you’re eating proven anticancer, anti-heart disease, and anti-Alzheimer’s foods.
- 2
Reduce your grocery bill so you can save money while eating well
Learn the 5 keys to saving money while eating delicious and healthy food. Some families can save $2,000/year or more with these simple tips!
- 3
Save time with quick & easy prep
Use PROVEN SHORTCUTS to prepare simple healthy meals & snacks when you’re in a hurry.
- 4
Plan effectively so you can make good food choices with confidence
Find out how to save time, boost energy, and reduce stress. We’ll show you how!
- 5
Dine out smartly
Be able to CONFIDENTLY select healthier fare when eating out.
- 6
Feel great about what you’re putting in your body with guilt-free comfort foods
Find out how to create healthier versions of some of your favorite comfort foods. Enjoy the most delicious healthy recipes of your life while getting all the nutrients you need.
- 7
Eat and live in a way that protects and heals the Earth
Enjoy living in a way that’s humane and contributes to a healthier planet for future generations.
- 8
Bring more joy and gratitude to your meals and your community
Not just for yourself but for your family and friends as well, regardless of their dietary preferences. Experience unwavering support from a thriving community that fosters your journey toward success.
What do participants have to say?
These stories are from people who’ve found success with our programs. Each of them is unique. And so are you! Your experiences will vary, of course. And no, we never offer compensation for these statements!
Take Charge of Your Health with Plant-Powered & Thriving
Get instant and unlimited access — guaranteed!
Right Now $497
Buy Now For your security, all orders are
processed on a secured server.
Your purchase is protected by our
60-day money back guarantee.
Prefer a 3-month payment plan? We’ve got you covered!
Join now for just $179/month!For every new order, we make a donation to Trees for the Future, enabling them to plant another organic fruit or nut tree in a low-income community.
You’re Protected By Our 60-Day, Unconditional Money-Back Guarantee
Try it out. If you aren't completely blown away by the course, even if you just don’t like it, just email us at support@foodrevolution.org, any time within 60 days after purchase to ask for a prompt and courteous refund. This means you can even take the whole course, take every lesson, and make every single mouth-watering recipe, and if it doesn’t rock your world, you get every penny back. That’s how confident we are that you’ll LOVE Plant-Powered & Thriving!
PLUS, if for any reason you request a refund, the entire Plant-Powered & Thriving course — everything that you’ve downloaded — is still yours to keep. That’s why we call our guarantee “better than money back.”
Become a Seasoned Plant-Powered Pro With These Seven Modules:
This special bonus module will make sure you have solid foundations in place. Learn how to set up a healthy kitchen, which pots and pans to use, how to organize your kitchen, and how to transition off of unhealthy but highly addictive foods. Plus, get inspired about the deep nourishment that comes with home cooking, and get a solid overview of the core principles in this course.
This module will give beginners the confidence and the solid foundation to build sustained transformation.
Free Special Report:
Plant-Powered & Thriving Starter Kit
Module Recipes Theme:
Simple and delicious recipes to get rolling.
Chef Cynthia Cooking Demonstration Video:
Broccoli Pasta
Learn the 5 keys to saving time, and the 5 keys to saving money, while eating delicious and healthy food. Plus, find out about the four food groups that form the foundations of Plant-Powered Thriving and why they’re so important for you.
Once you complete this module you’ll be on your way to being an unstoppable, time-saving, money-saving whiz.
With Guest Faculty:
Dean Ornish, MD
Preventing Disease and Promoting Health
Free Special Report:
Plant-Based Protein — What You Need to Know
27 Useful Kitchen Tools (+3 Bonus Tools) to Make Cooking Easier
Module Recipes Theme:
Batch cooking now, saves you time later!
Chef Cynthia Cooking Demonstration Video:
Red Lentil Stew
Learn how to increase your green consumption by 3x — and love it. Let’s be honest: Kale doesn’t always taste quite as good as donuts or Doritos. Would you like to know how to enjoy vegetables more? Get ready, because, before long, you’ll be SALIVATING over cabbage, bok choy, and even broccoli! Plus, find out which greens are BEST, which greens are nutritionally compromised, how to store them, how long they can last without losing value, and how to sneak greens into almost anything.
This module will help you turn into a lean, green, healthy eating machine!
With Guest Faculty:
Kathy Freston
Healthy Living, Conscious Eating
Free Special Report:
The Healthiest Way to Get the Calcium You Need +9 Calcium-Rich Foods
21 Ways to Sneak More Vegetables Into Your Diet
Module Recipes Theme:
Making greens so delicious they're irresistible!
Chef Cynthia Cooking Demonstration Video:
Orange Salad
Eating well when you’re out or on-the-go can be a struggle if you’re not prepared. Learn how to plan for meals on the move. Get top tips for travel, busy schedules and restaurant meals. Protect yourself and your loved ones from misleading marketing and from deceptive labels. Plus, learn about the best healthy snacks that you can enjoy any time and any place.
With this module you’ll be a boss, braving an often treacherous food world with fortitude.
With Guest Faculty:
Joel Fuhrman, MD
Eat to Live
Free Special Report:
5 Key Supplement for Vegans and Vegetarians to Thrive on a Plant-Based Diet
Raising Healthy Plant-Powered Kids
Module Recipes Theme:
Portable nutrition never tasted so good!
Chef Cynthia Cooking Demonstration Video:
Blueberry Parsley Smoothie
Find out how you can be true to your values no matter what (or who) life throws in your way. Learn how you can share ideas and meals with people who don’t eat the same way you do. And you’ll find out how to skillfully navigate social dynamics in family gatherings, at work, in restaurants, and around the dinner table. Plus, get John Robbins’ top responses to the most challenging questions whole foods, plant-powered eaters are likely to be asked. Never be at a loss for words again!
You’ll find out how to be an inspiration to those around you, no matter what they think or eat.
With Guest Faculty:
Brenda Davis, RD
Does Plant-Strong Nutrition Work?
Free Special Report:
The Truth About Iron + Why Plant-Based Foods Are The Best Way to Get the Iron You Need
The Real Truth about Blenders and Juicers
Module Recipes Theme:
Plant-based recipes you’ll want to stay true to!
Chef Cynthia Cooking Demonstration Video:
Potato Bake
Learn how to get back on track if ever you slip. You’ll gain more confidence and more resilience so that, no matter how many times life knocks you down, you can always get back up. Plus, you’ll get tips and strategies for how to handle food cravings so that you’re in charge of the foods you eat and the choices you make.
You’ll be a persistent and unrelenting champion for your own success.
With Guest Faculty:
Caldwell Esselstyn, MD
How You Can Be Heart-Attack Proof
Free Special Report:
Gluten-Free - Is it for Everyone?
Eating Better, Spending Less
Module Recipes Theme:
Resetting your taste buds made nutritious and delicious!
Chef Cynthia Cooking Demonstration Video:
Vegan ‘Neat’ Loaf
Learn how to determine what’s really best for your particular and unique body. The truth is that just because certain foods seem to be good for most people, most of the time doesn’t mean they are necessarily what’s best for you. You’ll find out what questions to ask yourself, how to tell the difference between hunger and cravings, and key steps to help you optimize your diet to address any health challenges you’re experiencing. Plus, you’ll find out about nutrients of special importance that you want to make sure you’re getting enough of, and what everyone needs to know about gluten and glyphosate.
Grab the wheel and become your own navigator, taking your journey with clarity and confidence.
With Guest Faculty:
Michael Bernard Beckwith
Soul Feast
Free Special Report:
The Truth About Soy
Twelve Nutritionally Rich and Inexpensive Foods
Module Recipes Theme:
Plant-powered days — your way!
Chef Cynthia Cooking Demonstration Video:
Buddha Bowl
Here’s Everything You Get When You Enroll:
6 modules (plus The Basics), each with video lessons from John Robbins, Ocean Robbins, and Chef Cynthia
All lessons available in HD video. MP3s and transcripts of the lessons with John and Ocean also available for easy download.
Access to an Exclusive Forum (that’s NOT on Facebook)
6 Fabulous & Easy-To-Prepare Recipes Every Week — Soy-Free, GMO-Free, Gluten-Free
7 delightful recipe preparation videos with chef Cynthia (see exactly how she does it!)
12 Potent Special Reports
Guest Faculty Interviews with Dr. Dean Ornish, Kathy Freston, Dr. Joel Fuhrman, Brenda Davis, Dr. Caldwell Esselstyn, and Michael Bernard Beckwith
Q&A with John Robbins, Ocean Robbins, & Chef Cynthia – where we answer the TOP questions from our community (pre-recorded).
Curious about the Exclusive Forum?
Get access to our private and moderated online community forum, where you can connect with peers, share struggles and successes, and receive expert advice.
When you register for Plant-Powered & Thriving, you’ll become part of an inspired, vibrant community of individuals just like you who are excited to be part of the food revolution. This is more than a course — it’s a community!
And There’s Even More! Enroll Now For These Powerful Bonuses
When you join Plant-Powered & Thriving, you’ll gain access to a powerful collection of free bonuses from our friends and partners!
Can you name the best anticancer, health-promoting foods on the planet? If you’re familiar with the work of nutritional researcher and New York Times best-selling author, Joel Fuhrman, MD, you’ll immediately think of G-BOMBS: Greens, Beans, Onions, Mushrooms, Berries, and Seeds. Dr. Fuhrman created this handy G-BOMBS e-book so you can learn more about each of these superfoods, and find out how to conveniently and deliciously incorporate them into your daily meals. All illustrated with beautiful pictures, this e-book also includes mouthwatering recipes.
Ornish Lifestyle Medicine has been scientifically proven to reverse the progression of chronic diseases, including even severe heart disease, type 2 diabetes, high blood pressure, and others — and following these guidelines is sure to help everyone thrive, no matter how healthy you are now. In this guidebook, you’ll get specific guidelines for nutrition, as well as exercise, stress management, and giving and receiving love and support. When you follow this way of living, you’ll be amazed at how quickly and dramatically changes can occur.
Caryn Hartglass was diagnosed with cancer and told she had a 10-20% chance to live. Now, she’s healthier than ever and thriving! She learned that you must take responsibility for your own health and wellness. And she discovered three areas you need to address to heal from cancer. In this special report, Caryn explains the three areas and shares tips and secrets she discovered along the way for reversing cancer through food and lifestyle changes. Plus, you’ll get delicious, plant-powered recipes made with cancer-fighting ingredients.
Learn how to make deliciously sweet desserts that are fabulously healthy. The Dessert Plantz eCookbook is full of 60+ recipes that are whole food, plant-based, and also free of all refined oil, sugar, salt, and gluten. Renowned whole foods chef Katie Mae created this eCookbook to help you get away from the guilt that comes with traditional desserts and to give you a way to celebrate with desserts that are nourishing to your body. Now you can joyfully avoid overeating, weight gain, sugar crashes, and food comas. Eat like you matter, AND make it delicious!
Learning to eat an anti-inflammatory diet is easier than you think. The foods are common, everyday foods that you can find at the farmers market, the local grocery store, or your health food store. You can even grow most of them in your own garden! Discover 7 Amazing Secrets To Reducing Or Eliminating Pain And Inflammation – and they are all related to the food you put into your body! This program includes audio, video, e-books, recipes, and checklists...everything you need to start managing your pain and inflammation through food...without drugs or surgery!
Ready to infuse your kitchen with delicious plant-based foods that satisfy all your creamy desires? The Dairy-Freedom Cookbook will help you do just that! With this collection of 30 deliciously dairy-free recipes, you'll learn how to whip up your own nut milk, better butter, moo-free cheese, and beyond. Who knew that simple, whole-food ingredients like cashews, turmeric, garlic, and onion could be blended up to make plant-based cheeses, sauces, and more? You gotta try it to believe it!
Success Stories From the Plant-Powered & Thriving Community
These stories are from people who’ve found success with our programs. Each of them is unique. And so are you! Your experiences will vary, of course. And no, we never offer compensation for these statements!
Take Charge of Your Health with Plant-Powered & Thriving
Get instant and unlimited access — guaranteed!
Right Now $497
Buy Now For your security, all orders are
processed on a secured server.
Your purchase is protected by our
60-day money back guarantee.
Prefer a 3-month payment plan? We’ve got you covered!
Join now for just $179/month!For every new order, we make a donation to Trees for the Future, enabling them to plant another organic fruit or nut tree in a low-income community.
Meet Your Instructors
John Robbins
One of the world’s most beloved experts on living a plant-powered lifestyle.
Learn More About
John Robbins
John Robbins could have inherited the multi-billion dollar Baskin-Robbins empire. But he walked away from the money and the power. Why? He simply didn’t want to devote his life to selling ice cream after realizing it makes people unhealthy. So, he decided to make a change.
Over the last several decades, his books about healthy eating and healthy living (including bestsellers, Diet for a New America and The Food Revolution) have sold millions of copies and been translated into more than 31 languages.
In the 5 years after the publication of his first best-selling book, feedlot beef consumption in the United States dropped by over 20%. (A representative for the National Cattlemen’s Beef Association, speaking on NPR, blamed John Robbins!)
Hundreds of thousands of people consider his work responsible for transforming their health. He’ll provide seasoned wisdom and steady guidance you can trust.
Ocean Robbins
A food revolution leader and inspiration to millions.
Learn More About
Ocean Robbins
The food revolution has been in Ocean’s blood since before he was born. He grew up in a log cabin built by his parents John and Deo Robbins, eating food they grew on the land together.
At the age of 10, he started a natural foods bakery and ran his first marathon. By 15 he was speaking at the United Nations and opening for the Jerry Garcia Band.
Over the last several decades he has spoken in person to more than 250,000 people in 65+ nations and hosted online events for millions. He’s the author of the bestselling book, 31-Day Food Revolution: Heal Your Body, Feel Great, & Transform Your World, and has served as an adjunct professor at Chapman University.
Ocean wanted to make the food revolution reach everyone and to make it easy and accessible for people from all walks of life. So in 2012, he founded Food Revolution Network with his dad, John Robbins, and has since guided millions of people to a healthier way of eating and living.
No matter where you’re starting from, Ocean’s warmth and expertise will carry you through the course every step of the way.
Chef Cynthia Louise
Best-selling cookbook author and savior to many households around the globe.
Learn More About
Chef Cynthia Louise
Chef Cynthia has created 3 best-selling cookbooks and has been a savior to many households around the globe. Her genius is taking traditional favorite foods and transforming them into simple healthy dishes with maximum nutrition and flavor.
Chef Cynthia grew up in Papua New Guinea, studied at the top health retreats in Australia, and is a Qualified Wholefood Chef based in beautiful Bali, Indonesia, who focuses on vegetarian and dairy-free food and drinks. She brings a fun, global perspective to cuisine and a passion for healthy food that is irresistible!
With so much love infused in everything she does, it’s no surprise that her e-books, Bali retreats, and online cooking classes are always a huge success. Her playful approach to cooking makes time spent in the kitchen simple, fast, and delightful.
She’ll help you whip up genuine joy as you prepare healthy meals that are excellent for you, your family, animals, and the planet!
A personal note from Ocean Robbins
In his 70s, my Grandpa Irv (who founded Baskin-Robbins ice cream company) became seriously ill...
He’d always eaten the standard American diet, plus a double scoop of ice cream on top, and now he was suffering from the standard American diseases.
That was his wake-up call.
His doctor told him that he'd have to take seven medications three times every day for the rest of his life and that unless he changed his diet, he likely had only a few years to live — in poor health.
And then his doctor gave Grandpa Irv a book and told him to read it.
The book was already familiar to him because it was written by his son (my dad), John Robbins. But he hadn’t read it.
You see, there were some hard feelings in the family. Decades earlier, my grandpa had been grooming my dad, John, to one day join in the family business.
But when he was in his early 20’s, my dad wound up walking away from Baskin-Robbins and the wealth it represented because it didn't align with his values of health and compassion.
My dad left that legacy to follow his own "rocky road" and become a best-selling food and health author. The media had fun with the story, calling him the “rebel without a cone.”
Millions of people were inspired by his work — including, as fate would have it, Grandpa Irv’s doctor, who was now recommending my dad's best-selling book, Diet for a New America, to his patient.
And amazingly enough, Grandpa Irv read the book and made some big changes.
He added lots of vegetables and fruits; he went plant-powered, and he even gave up ice cream!
My Grandpa Irv ended up getting off all his medications and adding almost 20 more healthy years to his life.
The great news is that this is the kind of transformation I know is possible for anyone, including you and your loved ones.
That's how POWERFUL food is.
My dad and I have spent decades living our passion to empower millions of people with this life-saving knowledge.
Are you ready to take control of your health?
This course will empower you to…
- Get the scientifically proven essential nutrients your body needs
- Make living a healthy life easy
- Eat deliciously satisfying and deeply nourishing food without breaking the bank
- Prepare meals without having to toil over the stove for hours on end
- Get your loved ones to eat healthfully (without conflict!)
- Utilize simple hacks to make wholesome food taste amazing
- Enjoy a plant-powered diet that’s been proven to not just help you be fit – but also to prevent cancer, heart disease, diabetes, and many other ailments – deliciously!
- Get your hardest questions answered. John, Ocean, Chef Cynthia, and our team of seasoned food revolution leaders are here for YOU. We’ll delight in answering your questions about healthy food!
More Testimonials from Course Participants
These stories are from people who’ve found success with our programs. Each of them is unique. And so are you! Your experiences will vary, of course. And no, we never offer compensation for these statements!
Take Charge of Your Health with Plant-Powered & Thriving
Get instant and unlimited access — guaranteed!
Right Now $497
Buy Now For your security, all orders are
processed on a secured server.
Your purchase is protected by our
60-day money back guarantee.
Prefer a 3-month payment plan? We’ve got you covered!
Join now for just $179/month!For every new order, we make a donation to Trees for the Future, enabling them to plant another organic fruit or nut tree in a low-income community.
Junk food – even “healthy” junk food – is addictive. And addictions cost… big time.
Food addictions lead to spending money on unhealthy foods, of course. But they also lead to higher medical costs, lower energy, reduced productivity at work, and a less vibrant and joyful life. There is a direct link between the food you eat and your level of physical, emotional, and mental wellness.
When your body actually gets the nourishment it needs, it’s satisfied.
The truth is, your health is priceless.
John, Ocean, and Cynthia have spent decades researching healthy eating and helping millions of people put it into practice. This course distills their insights and helps put you on the path of vibrant health.
What’s that worth?
What’s it worth to have your health and to have habits in place that make it easy for you to save time and money doing the right thing for you and your loved ones?
The reality is that the information in this course could be sold for thousands of dollars. But, this is too important to keep it expensive and exclusive.
We’re on a mission to change the way the world eats and to help millions of people to implement and thrive with a plant-powered lifestyle. So we priced it as low as we could while still (hopefully!) covering our costs, and are offering the course for the special price of only $497.
To really THRIVE, you need a balanced mix of the right whole foods.
- Would you like to know exactly what the data tells us about the optimal dietary pattern that can benefit billions of people?
- Are you worried that you might make the wrong choice on a critical issue like gluten, grains, soy, or protein?
- How can you eat out and trust what’s on your plate?
- Is there really arsenic in rice?
- Does BPA-free plastic really leach estrogenic compounds into your food?
- Is frozen as good as fresh? What about canned?
- How can you tell what’s right for YOU? What questions should you be asking? What signs should you be looking for? What foods should you be suspicious of?
The confusion ends here!
Frequently Asked Questions
Why take an online course?
With this online course, you can participate from anywhere on the planet. As we put Plant-Powered & Thriving together, we studied the latest insights in online learning. We asked experts what formats have been proven to be most useful to the most people. And we’ve put all that into practice. We created a platform for learning that’s easy to navigate and easy to apply. There are 6 modules, and we’ll email you another module each week, which makes it officially a 6-week course. But you have total control over how you engage. If you like you can go faster or slower, and that’s totally fine too. Plus, you get high definition videos, MP3 downloads, and transcripts of every lesson. So you watch it all on your computer, tablet, or smartphone, or if you prefer, you can listen to an MP3 of it while you’re jogging or folding the laundry or driving to work, or if you prefer you can choose to just read the transcript.
What if I miss a session?
Don’t worry, it is all available for you to download and enjoy any time you like — for life! Many people who take this course like to go through it more than once. In fact, some people have been known to make favorite recipes dozens of times! You buy it once, and you can cherish it forever.
Do I need any special equipment?
The only equipment you’ll need is a smartphone, computer, or tablet with an Internet connection. You’ll also need a working email address and the ability to access it in order to receive all the weekly resources. Our platform has been optimized for every device.
Refund and Cancellation policy
We stand 100% behind our courses. If you find within the first 60 days from the date of your initial payment that you are not satisfied, you may request a full refund of your payment. Refunds will be issued in the same form of payment made and may take up to two weeks to process. Refund requests must be made in writing before the 60-day window has expired to support@foodrevolution.org or by replying to any email we send you.
Is Plant-Powered & Thriving really worth it?
These stories are from people who’ve found success with our programs. Each of them is unique. And so are you! Your experiences will vary, of course. And no, we never offer compensation for these statements!
Take Charge of Your Health with Plant-Powered & Thriving
Get instant and unlimited access — guaranteed!
Right Now $497
Buy Now For your security, all orders are
processed on a secured server.
Your purchase is protected by our
60-day money back guarantee.
Prefer a 3-month payment plan? We’ve got you covered!
Join now for just $179/month!